Bison Sliders

Daniel Boulud set the standard for exquisite burgers with the DB Burger. By doing so, he set in motion a movement for burgers worthy of fine dining. While this burger was prepared for a humble bar menu, it certainly isn’t lacking in creativity or flavor and stands up to even the most discerning palates. A mix of bison, ground beef, parsley, onion, and goat cheese makes the perfect savory, salty, rich patty. It’s toppings are made from scratch and the combine for an explosion of delicious flavors. Also, this menu item runs at 13%-14% food cost, making it not only an instant favorite with customers, but with restaurant owners as well.

Bison and ground beef patty, goat cheese, caramelized onion, scratch made garlic tarragon aioli, arugula, toasted brioche slider bun.